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Tanzania targets indigenous crops to boost farm exports

A new continental roadmap aims to commercialize underutilised crops like cassava and sorghum across Africa by 2035.

Tanzania is positioning cassava, sorghum, finger millet and cowpeas as key drivers of agricultural growth and export earnings under a new continental strategy. The 2026-2035 Roadmap for Integrating Opportunity Crops into Africa's Agrifood Systems, developed jointly by the Food and Agriculture Organisation and the Forum for Agricultural Research in Africa and released in August 2026, aims to unlock the commercial potential of crops that remain largely confined to domestic markets despite their economic and nutritional value.

These indigenous crops are already grown across Tanzania but lack the formal market infrastructure of major staples. A 2025 study on indigenous crops in Tanzania's agricultural trade found that only three of 28 crops examined - cassava, sorghum and cowpeas - had recognition in international markets, with most others traded primarily in domestic and rural settings. The research highlights the gap between production and commercial opportunity, pointing to the need for stronger strategies to move these crops into formal trade channels.

The country faces significant infrastructure deficits in processing, a critical bottleneck for value addition. According to the Ministry of Agriculture's 2023/24 annual report, Tanzania had 430 cereal-processing facilities overall, but only one for sorghum and two for finger millet, compared with 296 for maize and 131 for rice. This disparity illustrates where investment opportunities lie in processing capacity, storage, improved seeds and market development for less-commercialised crops.

The roadmap sets out seven priorities spanning conservation, research, seed systems, production, value-chain development, financing and institutional coordination. Implementation will unfold across three phases: preparation in 2026-2027, scaling up and validation in 2028-2030, and institutionalisation and sustainability in 2031-2035. The strategy calls for stronger collaboration among researchers, farmers, processors, financial institutions and investors to develop commercially viable crop value chains, with progress reviews scheduled for 2027, 2030 and 2035.

For Tanzanian farmers and rural communities, the initiative offers a pathway to diversify income sources and reduce dependence on conventional crops, provided investments materialize in processing infrastructure and market access. Success will depend on translating the roadmap's priorities into concrete investments and policies that raise farmers' incomes, improve food security and strengthen agricultural resilience.